Sustainable Farming Educational Resources
The sustainable farming educational resource is a compilation of research articles, podcasts, presentations, videos and handouts. The search box allows for easy browsing and research. Or you can search by topic or resource type using the navigation on the right.
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Recent Resources
Tiny microbes have a big impact on wine quality. Aria Hahn (Koonkie, Inc.) discusses how bioinformatics can help us understand and improve wine quality.
Winegrowing in Washington State has many challenges from salt to organic matter, to nematodes. Devin Rippner (USDA-ARS) is developing a research vineyard to study soil health-building practices.
If one of your resolutions is to ramp up your sustainability messaging, let the SIP Certified Marketing Tips inspire you.
In the face of climate uncertainty, growers wonder which grape varieties will flourish in their regions in the future, or if any will grow there at all. Joel Harms (McGill University) is using AI to simulate the potential to grow grapes in regions currently considered too cool